We went to a cultural experience with people that like to mix with foreigners where we were taught how to make Japanese sweets.

These sweets are not particularly sweet but made to look nice for use as gifts. You can find lots on display in gift shops and department stores.

The chef showed us how to mould the paste and fashion it into sytlish sweets. Here is the result:

Amateur Japanese Sweets

Filed under: Life in Japan by blogmaster